VINEGARS

Lemon-Garlic-Ginger Honey Vinegar

Name: Lemon-Garlic-Ginger Honey Vinegar
Brand: Biotama

Vinegars

Biotama Lemon-Garlic-Ginger Honey Vinegar is a special blend of carefully selected ingredients: the freshness of lemon, the character of garlic, the spicy touch of ginger and the mellow sweetness of honey. Its rich, original flavour profile makes it a refined choice for salads, dressings, marinades and gourmet recipes. Supplied in a 500 mL glass bottle.

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Fruit arrives at peak ripeness, washed, and pressed into raw juice within the same day.
Alcoholic fermentation converts sugars to ethanol under controlled temperature for 10 to 14 days.
Acetic fermentation introduces live mother cultures, transforming ethanol into acetic acid over 60 to 90 days.
Vinegar matures in oak and stainless steel vessels to deepen flavor and round acidity.
Natural filtration clarifies the liquid while preserving the mother culture and key organic compounds.
Each batch is tested for acidity, clarity, and microbial safety before hand-labeling.

Specifications

Net Weight: Available on request
Packaging: Available on request
Shelf Life: Available on request

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Lemon-Garlic-Ginger Honey Vinegar

Vinegars

Specifications

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