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Coconut Oil

Coconut oil is a yellowish white solid or semiliquid that melts at 23 °C (74 °F). Unlike most other oils obtained from plant or fish sources, coconut oil has only a low percentage of unsaturated fatty acids and is up to 90 percent saturated fat. It does not contain cholesterol.

(Coconut Oil) %98, Safflower Seed Oil

It improves digestion system and relieves nausea and vomiting. Due to its effectiveness against inflammation, it can be used externally for joint and muscle pain, also to treat rheumatism. It has the effect of relieving physical fatigue. Warning; Not used during pregnancy.

Externally, the joints and hair can be massaged with this oil. It can be consumed for healthy digestion by adding 3-4 drops into 1 cup of water 3 times a day.